Products
From cacao to chocolate, from us to you.
We are not just chocolate makers; we are roasters, artisans and storytellers of cacao. Every bean we source is carefully roasted, refined and transformed in our Brussels workshop. From the very first crack of the cacao bean to the final glossy shine of the chocolate bar, every step of the journey happens here, in our hands, in our city. This is bean-to-bar, made with passion and integrity.
Candied orange peels dipped in chocolate
Chick box of 9 Easter pralines
Chocodick
Chocolate bar Colombia Meta El Jardin 75%
Chocolate bar Kasalto origin Ecuador 47% salted caramel
Chocolate bar origin Brazil Bahia Cabruca 70%ˆ
Chocolate bar origin Cameroon Lembé Yézoum 44%
Chocolate bar origin Colombia Betulia B6 70%
Chocolate bar origin Colombia Chigorodo Antiquia Acefuver 44%
Chocolate bar origin Congo Ituri 44%
Chocolate bar origin Congo Okapi Mambasa 70%
Chocolate bar origin Ecuador Finca Gartyh 70%
Chocolate bar origin Guatemala Finca Paso Cocodrilo 75%
Chocolate bar origin Haïti Cap Haïtien 44%
Chocolate bar origin Haïti Cap Haïtien 62%
Chocolate bar origin Honduras Mayan Red 75%
Chocolate bar origin India Idukki Kerala 75%
Chocolate bar origin Madagascar Mava Ottange 75%
Chocolate bar origin Madagascar Mivoatra 70%
Chocolate bar origin Madagascar Sambirano 64%

workshops
Make your own chocolates
Thanks to our commitment to authenticity and quality, our chocolate workshops have become incredibly popular. In recent weeks, we have welcomed around 1,000 participants every week, making us one of the most sought-after chocolate experiences in Brussels.


























